A trio consisting of our 2024 experiments at the farm aka Elements2024. Details of all the coffees stated below:
Frozen Cherry -70gm
Ripened whole cherries, deep red in color, are fermented in SS tanks, frozen and slow dried, resulting in a highly complex cup.
Tasting notes: Juicy Mango, Mixed Berries
Intenso Fermentation -70gm
Pineapple Fermentation-70gm
Pulped coffee fermented with fresh pineapples for nutty caramel flavour notes
Tasting notes: Caramel, Toasted Nuts
